Ethiopia Sidamo – Specialty Arabica Filter Coffee

Origin: Ethiopia, Sidamo
Producer: Smallholder Farmers
Altitude: 1,200 – 1,800 m
Process: Hand-Picked · Washed · Sun-Dried
Varieties: Ethiopian Heirloom & Local Varieties

Tasting Profile

Aroma: Floral jasmine, sweet honey, citrusy bergamot
Flavor: Bright and delicate with honey sweetness, bergamot zest, and jasmine florals
Body: Soft, silky, elegant
Acidity: Mild and balanced

Best Brewing Methods: Pour Over · Kalita · GINA · AeroPress

Why Coffee Enthusiasts Love Ethiopian Sidamo

Ethiopia is the birthplace of coffee, and Sidamo is one of its most celebrated growing regions. This lot showcases the classic Ethiopian profile: floral, sweet, and refined. Hand-picked and carefully processed by local smallholder farmers, it delivers a clean and delicate cup that highlights honey-like sweetness and jasmine florals with a citrus twist of bergamot.

Perfect for filter coffee lovers, this brew shines with pour-over methods and light extractions, making it a favorite for those who appreciate aromatic, tea-like specialty coffee.

✅ 100% Arabica Specialty Coffee – heirloom Ethiopian varieties
✅ Freshly roasted in Zermatt, Switzerland – small batch, high altitude freshness
✅ Perfect for Filter Brewing – pour over, Kalita, AeroPress, GINA
✅ Floral & Fruity Profile – a true showcase of Ethiopian coffee heritage

👉 Order now and enjoy a silky, floral cup of Ethiopia’s finest – a timeless classic in the world of specialty coffee.

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